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Last week I tried Ewa’s Pierogi in Glenview for lunch. My friend who knows Polish food suggested Ewa’s which is near the public library on Glenview Road. The small restaurant is cheery and light. They offer all you’d expect from … Continue reading
Simon and Martina, with the help of the very-talented Dan, have made an outstanding video about a chef in Tokyo, who has an incredible respect and interest in local ingredients and regional cultures. I’d love to know how they got … Continue reading
I had a great brunch on Saturday at Inspirations Kitchens’ 3504 W. Lake St, near Garfield Park. It’s a restaurant where homeless people are trained for careers in restaurants. The atmosphere was bright, artsy and cheerful. The service was swift … Continue reading
I just got back from a wonderful Thanksgiving meal at the Hyatt in Jinan. They’re just up the road from Wanda Plaza, a shopping mall and not far from Batou Springs in the heart of downtown. They had a smorgasbord … Continue reading
“The audience seems hazy to me, shrouded in a veil through which I can’t see.” Park Chan-wook
A sailboat, a couple, and their little dog too.
A bit of this, a bit of that, the meandering thoughts of a dreamer.
A celebration of Japanese culture.
Favorite Finds From YouTube
TWO PILGRIMS PROGRESSING TO PARADISE
Vegetarian + plant-based recipes + travel photography
By University of Illinois, Champaign Urbana, iSchool Students
The good, the bad and the ugly; an uncensored look at the latest films hitting the big screen.
News and commentaries for a free and just China
Helping you attain your goals
Looking deeper at the best classic movies
Photos, thoughts and stories
Street | Urban | Travel | Photography by Marcus Puschmann
Open eyes. Open hearts. Open hands.
Connecting to Friends, Old and New, Through Recipes, Gardens, and Dinner Parties
K-beauty, skincare, Asian cosmetics, and possibly some hamster butts.